A few words about us

RobMichelleCypress Hall Farms is run by Michelle and Robert Elliott. Michelle, who is a nurse, is the green thumb and resident chicken expert here on the farm. Her dream of leaving the hustle and bustle of mainstream life has been found here on the farm growing the most delicious heirloom vegetables under the Carolina sunshine. She breathes life into any soil and is the go-to person for anything dealing with the chicken flocks.

Robert is a former U.S. Marine who came home to help with the farm. Never in his wildest dreams would he have believed that he would raise poultry and love it, but he now lives the dream. He is the resident carpenter, electrician, plumber, roofer, engineer, and general problem solver (not to mention the muscle of the operation).

We look forward to getting to know you. Please call us and schedule a time to come take a tour.

 

What We Do

We offer pasture raised and organically fed chickens, turkeys, and ducks that are processed right here on the farm. We offer whole rabbit that is raised on pasture grass and legumes of their free choice. Our free range eggs come from the happiest heritage breed chickens whose sole purpose is not to just produce eggs, but to make anyone smile and laugh. Not only are they the best eggs you will ever taste, they are the most nutritious for you than any other that can be bought from a store.

Our vegetables are grown purely organically and are unbelievably great tasting. You can’t imagine the flavor until you try them for yourself. The reason for this is not only because they are farm fresh, but they are hand raised heirloom varieties of all types of vegetables. Nothing that we produce here on the farm is genetically modified in any way. By organic means of growing heirloom vegetables, you will notice a huge difference in our produce that’s better than any other you have tried before.

All of our products are sold here on the farm. This allows you to come out and see where your food comes from. Take a free farm tour and learn about what we are doing to help make your life healthier and how our livestock benefits from sustainable ways of living. After all, you are our biggest critic, so we want to make sure that you see the difference between what we produce and that of what can be bought at a store or delivered to you. Make sure you bring the kids so they can get to know the numerous baby animals that we are raising here. We know that our food is the best and you will too, so come taste the difference.

Testimonials

“Judging based on the quality of the eggs I had, seeing how well manicured the land is, and my interactions with Rob over the last six months, I placed a pre-order for half a dozen chickens just so I can cook them for friends when they come to the house so they can experience what I did when I had that first bite of truly farm fresh organic food.”

-Chef Scott Swanson

“I must say that the chickens I bought from you were awesomely delicious!”

-Faith I.

“First off, our turkey was wonderful – even if it was huge for 4 people!  I was amazed at the tenderness of even the gizzard.  I have never had gizzard before that I wanted to eat by itself.  I had to make everyone stop tasting so there would be enough for the dressing and the gravy.  Thanks for your part in making this a memorable first traditional turkey dinner Thanksgiving for my son’s girlfriend.”

-Cheryl E.